Small Batch Roasting Co.
Decaf - Espresso
Decaf - Espresso
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This decaf coffee is produced and decaffeinated in Colombia using Ethyl Acetate derived from cane sugar. This blend originates from Huila, and made up of many microlots from a collection of ecological farmers.
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Roast Profile
Roast LevelNot available
Brewing methods recommended
Features
Blend
Decaffeinated
Best served Black or with Milk
Brewing Guide
Brew ratio1ground coffee—2.25brewed coffeeExample recipe (for Espresso)20g
ground coffee
28s
brewing time
45g
brewed coffee
94°C
brewing temp.
Taste Profile
Rich & EarthyTasting NotesAcidityNot available
SweetnessNot available
BodyNot available
Roaster
Small Batch Roasting Co.
More from Small Batch Roasting Co.Established in 2009, Small Batch Roasting want to spread the word that with carefully sourced and roasted coffee beans, a bit of knowledge, and openness to a world beyond espresso, anyone can make coffee at home that’s as good as any cafe’s, and better than most.
Understanding that the best cup of coffee starts with the raw product, they are dedicated to working consciously and meaningfully in a select group of countries, collaborating with producers closely to achieve the holy trinity: coffee that is exceptional, that has a positive social impact and that supports sustainable agriculture.
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