• Two Fish Coffee - 23° North - Seasonal Blend
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Two Fish Coffee

23° North

23° North

Cocoa, Roasted Hazelnut

$15.00 AUD
$15.00 AUD
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Two Fish roast once a week. Your order must be received no later than 5pm CST Friday for dispatch the following Monday.

Items ordered today are expected to ship on Monday (02 October)

A seasonal blend best brewed for espresso. It is sweet, creamy and heavy-bodied with a juicy acidity.

  • Umburana (Natural) - Brazil
  • Various (Washed) - Rwanda

PLEASE NOTE: Two Fish roast once a week. Your order must be received no later than 5pm CST Friday for dispatch the following Monday. Should you miss the cutoff you will need to wait till the following week for your goodies to be dispatched. 

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  • Roast Profile

    Roast Level
    Medium
    Brewing methods recommended
    Espresso Moka pot
    Features
    Blend Blend
    Best served Black or with Milk Best served Black or with Milk

  • Brewing Guide

    Recipe for Espresso

    1 : 2.25

    brew ratio

    20g

    ground coffee

    45g

    brewed coffee

    30s

    brewing time

    94°C

    brewing temp.

    Source: Two Fish Coffee

  • Taste Profile

    Rich & Smooth Rich & Earthy
    Tasting Notes

    Cocoa, Roasted Hazelnut
Two fish coffee outdoors

Roaster

Two Fish Coffee

Based in Adelaide, Two Fish Coffee have been involved in roasting, brewing and enjoying coffee for nearly 8 years. During that time they have become convinced that you can never have too much good coffee!

Their love of coffee borders on obsessive and when they aren’t enjoying coffee, they are thinking – maybe even dreaming about it! They are constantly searching for coffees that are beautiful, unique and of course, delicious.

Besides tasting incredible, it is essential that their coffees are sourced ethically and sustainably.

Two Fish Coffee

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