Undercover Roasters
Colombia Hacienda La Palmera Bourbon Natural
Colombia Hacienda La Palmera Bourbon Natural
Cherry, Dark Milk Chocolate, Peach Iced Tea, Red Grape, Vanilla
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In 1969 Dr. Octavio Rodríguez Restrepo was transferred to Anserma in Caldas to finish his medical studies. He instantly fell in love with the area and its coffee landscape, so he decided to buy “La Palmera”, a 6-hectare farm. Fusing this new found passion with his excellent administration skills, he managed to expand the farm to an area of 161 hectares, of which 128 are destined for coffee production and 21 are kept as a reserve and environmental protection area.
This selection of coffee with tasting notes of Cherry, Dark Milk Chocolate, Peach Iced Tea, Red Grape, Vanilla can be enjoyed black or with milk.
Region: Caldas
Country: Colombia
Elevation: 1,450 - 2,000 masl
Variety: Bourbon
Processing: Natural
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Roast Profile
Roast LevelMediumBrewing methods recommended
FeaturesCup score 87
Single Origin
Best served Black or with Milk
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Brewing Guide
Recipe for Espresso1 : 1.8
brew ratio
20g
ground coffee
36g
brewed coffee
20s
brewing time
94°C
brewing temp.
You may want to experiment with brew ratios in the 1:1.5-2.0 range.
Source: Undercover Roasters -
Taste Profile
Bright & Fruity
Tasting NotesCherry, Dark Milk Chocolate, Peach Iced Tea, Red Grape, Vanilla
