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Reuben Hills

Kenya Karindundu AA

Kenya Karindundu AA

Melon, Brown Sugar, Citrus

Regular price $28.00 AUD
Regular price Sale price $28.00 AUD
Discount Sold out
Tax included if applicable. Shipping calculated at checkout.
Size
Grind
Estimated shipping

Reuben Hills roast and dispatch within 2 business days of order placement.

Items ordered today are expected to ship on Tuesday (12 December)

Karindundu Factory is part of Barichu Cooperative Society and is made up of 1,450 small scale farmers. Their goal is to help educate farmers on crop care and other agricultural practices important to coffee production. Members of the cooperative can access pre-financing for school fees, access to farm inputs and funds for emergency needs. The long term goal is to increase coffee production through farmer training, good agricultural practice seminars and providing education on sustainable farming. By paying the producers some of the highest returns for their coffee this objective becomes more possible as the co-op strongly believes in establishing a transparent, trust based relationship with smallholder farmers.

Region: Nyeri
Country: Kenya
Variety: SL28, SL34
Processing: Washed

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  • Roast Profile

    Roast Level
    Medium-Dark
    Brewing methods recommended
    Espresso Moka pot
    Features
    Best served Black or with Milk Best served Black or with Milk
  • Brewing Guide

    Recipe for Espresso (Black)

    1 : 3

    brew ratio

    18.5g

    ground coffee

    55g

    brewed coffee

    26s

    brewing time

    94°C

    brewing temp.

    Source: Reuben Hills Roasters
  • Taste Profile

    Bright & Fruity Bright & Fruity
    Tasting Notes

    Melon, Brown Sugar, Citrus

Reuben Hills van

Roaster

Reuben Hills

Reuben Hills was established in 2012 as a boutique micro roastery based in Surry Hills NSW. They travel to coffee producing countries around the world meeting farmers, cupping their coffees and selecting beans to showcase to Australian customers. 

As a small business, they pride themselves on supporting coffee producers, ensuring a more sustainable income and lifestyle for their families and communities. They favour price transparency and accountability and believe that in doing so, they are helping ensure the sustainability of the industry as a whole.

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