Rafael Vinhal Lot 45 (Honey) - Brazil

Since 1988 Vinhal Farm has been producing very high quality coffees in the heart of Minas Gerais state, in Cerrado Mineiro Region, Brazil. Throughout this trajectory they have improved their work and adopted the best sustainability practices and respect for people and the environment. They are a family run business and everyone who works on the farm is absolutely passionate about their coffee.

Their properties are certified by Rainforest Alliance, 4C and Certifica Minas. With great care and relying on innovative craft production, they do their best to ensure that their coffees stand out both in the domestic and foreign markets, and they are very proud of all the awards they have already won in some of the main quality contests in Brazil.

To achieve and maintain these certifications, they need to comply with a series of standards regarding issues such as environmental conservation and sustainable production, good social practices and working conditions, an efficient management and control system for the entire production chain and, of course, full compliance with all current legislation. Thus, they periodically receive audits on farms to validate the fulfilment of more than 100 evaluation criteria.

Region: Cerrado Mineiro
Country: Brazil
Elevation: 980 masl
Variety: Topazio 
Processing: Double Fermented Thermal Shock Honey

PLEASE NOTE: Monastery Coffee process orders on a Monday, Wednesday and Thursday. Coffee is always shipped within 7 days of roasting.