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Roast Profile
EspressoRoast LevelMedium-DarkBrewing methods recommendedFeaturesBest served Black or with Milk -
Brewing Guide
Recipe for Espresso (Black)1 : 3
brew ratio
18.5g
ground coffee
55g
brewed coffee
26s
brewing time
94°C
brewing temp.
Source: Reuben Hills Roasters -
Taste Profile
Rich & SyrupyTasting NotesToffee, Peach, Melon